Monday, 21 May 2018

GREEN SALADS

 Quinoa Salad recipe:
1 cup cooked quinoa
1 green onion
half red onion
1 cucumber
2 medium tomatoes, diced
1 ripe and slightly firm avocado, diced
2 or 3 tablespoons extra-virgin olive oil
1 tablespoon vinegar
2 tablespoons lemon juice
Salt and pepper or red pepper flakes, to taste
DIRECTIONS
Put cooked quinoa into a medium-size mixing bowl, and cool.
Mix oil, vinegar, lemon juice, salt and pepper or pepper flakes and make it like a salad dressing.
Add cucumbers, tomatoes, avocado, red onion, green onion and dressing to the cooked quinoa. You can also add bell peppers and cooked edamame beans.

No comments:

Post a Comment